Tuna Melt Sandwich
A crispy toasted sandwich filled with a creamy tuna mixture, melted cheese, and plenty of tangy flavor. Perfect for a quick lunch or easy dinner, especially with salt and vinegar chips on the side.
Ingredients
For the Tuna Mixture
- 400 g canned tuna
- 1 yellow onion chopped
- 1 red chilli chopped
- 2 –3 jalapeños chopped
- 3 –4 pickles chopped
- 3 tbsp mayonnaise
- 1 tsp mustard
- Salt and pepper to taste
- Chopped coriander
For Assembling
- Gouda or cheddar cheese slices
- Bread of choice
- Mayonnaise for brushing the bread
Instructions
- In a bowl, mix together the tuna, chopped onion, red chilli, jalapeños, pickles, mayonnaise, mustard, salt, pepper, and coriander.
- Lightly brush the outer sides of the bread slices with mayonnaise.
- Add the tuna mixture to one slice of bread, then top with cheese slices.
- Close the sandwich with another slice of bread.
- Toast in a pan or sandwich press until golden and crisp on both sides and the cheese has melted.
- Serve hot with your favorite chips. Salt and vinegar chips are especially good with this.