Noodle Stir Fry
A quick and flavorful noodle stir fry that’s packed with juicy chicken, vibrant veggies, and a savory sauce.
Ingredients
For the Sauce:
- ½ cup soy sauce
- ½ cup chili sauce
- 1 tablespoon oyster sauce
- 2 teaspoons sesame oil
- ¼ cup vinegar
- 2 tablespoons brown sugar
- 1 cup chicken broth
For the Chicken Marinade:
- 500 grams chicken breast cut into thin strips
- 1 teaspoon salt
- 2 teaspoons paprika
- 1 teaspoon black pepper
- 2 teaspoons soy sauce
- 1 teaspoon lemon juice
For the Stir Fry:
- 2 tablespoons oil
- 2 garlic cloves chopped
- 1 onion thinly sliced
- 1 carrot thinly sliced
- 1 large green bell pepper thinly sliced
- 1 packet boiled noodles approx. 400g
- Green onions for garnish