Dynamite Chicken Wings in the Air Fryer
Crispy air fryer chicken wings seasoned with paprika, garlic, onion, and pepper, then tossed in a creamy dynamite sauce made with mayonnaise and sweet chilli sauce. A quick and easy recipe perfect for snacks, parties, or dinner.
Ingredients
For the Chicken Wings
- 1 kg chicken wings
- 1 tbsp paprika
- 1 tbsp salt
- 2 tsp garlic powder
- 2 tsp onion powder
- 2 tsp black pepper
- 2 tsp white pepper
- 1 tbsp baking powder
- 1 tsp soy sauce
For the Dynamite Sauce
- 4 –5 tbsp mayonnaise
- 2 tbsp sweet chilli sauce
- 1 tsp lemon juice
- 1/2 tsp black pepper
Instructions
- Pat the chicken wings dry well.
- Add the wings to a bowl with paprika, salt, garlic powder, onion powder, black pepper, white pepper, and baking powder. Toss well.
- Arrange in a single layer in the air fryer basket.
- Air fry at 200°C for 22–25 minutes, flipping halfway through, until golden and crispy.
- In a bowl, mix mayonnaise, sweet chilli sauce, lemon juice, and black pepper.
- Toss the hot wings in the dynamite sauce until evenly coated.
- Serve immediately.